Stock: Mixed cakes and desserts

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Chocolate cakes

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Bread and ears of wheat collage

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Culinary Institute of America: The Basic Steps of Baking Bread and Laminating Dough DVD
English | 720x480 | MPEG2 | 29.97fps 6483kbps | AC3 192kbps | 2.83GB
Genre: Video Training | Cooking

Breads—both classic and contemporary—are a great way to create a propriety point of difference, a culinary "signature" your customers and competitors will notice. Take advantage of the CIA's "bread basket of learning" with The Basics Steps of Baking Bread and Laminating Dough.